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Philip Marie is a casual, contemporary restaurant, located in the West Village section of Manhattan. The menu features dishes designed by NY Native John Philip Greco III, who has Co-owned Philip Marie with his wife Suzanne Marie Greco for 17 years. The lovely dishes are handpicked and are suitable to an array of pallets and dietary styles, (from vegan and vegetarian to seafood and steak) with focus on familiar flavors, innovation and the ideal pairing from fresh, regional ingredients. The stylish and comfortable ambience, influenced by the venues historical importance plays into the restaurants décor allowing for a much laid back feel that is carried throughout the place

With a Tasting Room for up to 22 guests, a Private Wine Room for 2, Main Dining Room for 83, bar for 13 and an outside seating area, Philip Marie is the ideal space for Surprise Engagements, Highly Intimate Romantic 1 on 1 Dinners, Group Parties, Rehearsal Dinners, and Grand Affairs & Weddings. Celebrate your nuptials in an atmosphere of elegance, comfort and unspoken sophistication while indulging in Contemporary American Flavors, expertly prepared with a twist and paired with an unparalleled Assortment of Wine.

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